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Thursday, August 17, 2017

In the Kitchen...Again

I'm back to canning this week. Tomatoes, more peaches, corn chowder, and pickled beets. Tomorrow, apples. Corn is in the freezer, and 3 meatloafs made for freezing--they make great fast meals for my husband who hates to stop and fix something when I'm busy or not home.

Yesterday, peaches in the waterbath canner on the left, corn chowder in the
canner on the right, and peach cobbler in between. 
It's been a busy week, but the end is in sight. Then I can think about writing again!

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1 comment:

  1. NanceThu Aug 17, 11:31:00 PM

    We only have cucumbers and tomatos and it is so very dry.p

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